True redaction removes the text and images from the file — not a black box on top. Plus real in-place text editing, fill + sign, reorder pages, and OCR.
LaunchEdit text in place, sign, redact, fill forms, and reorganize PDF files in your browser — all on your device. No upload, no subscription.
Drop two versions of a contract or drawing set. Moved notes read as moves, changed values light up digit by digit, and hidden text is named.
LaunchSide-by-side or overlay PDF diff driven by one engine that reads each file into a structured model — text, vector geometry, images, form fields, annotations — and compares the models. Moves show as moves, edits show only where they happened, and any PDF type works without picking a mode.
Drop a Gerber ZIP, an ODB++ .tgz or an IPC-2581 .xml and inspect every layer — compare revisions, snap-to-pad measure, run DRC and preview the board in 3D.
LaunchOpen Gerber, Excellon, ODB++ and IPC-2581 PCB files. Inspect layers, measure traces, run DRC, export to PNG / SVG / DXF.
Open a .step / .stp part and it measures itself: volume, thinnest wall, draft and undercuts on load, and a hole list with a BOM in one click. Measure, section, export STL.
LaunchOpen a STEP / STP part and it measures itself — volume, thinnest wall, draft and undercut checks on load, plus hole detection with a BOM. Measure, section, export STL. Rust + WASM B-rep kernel, runs in your browser.
Compress, merge, split, convert, and manipulate PDF files.
Resize, compress, convert, and transform images.
Convert, compress, and cut audio and video — MP3, WAV, MP4, WebM, Opus — all in your browser, nothing uploads.
Simulate a canning process down to its F0 sterilizing value.
Encrypt files, share encrypted notes as links, and read passport IDs and Windows event logs.
Analyze packet captures, move files between devices, and console into network gear — nothing uploads.
Scan receipts into an expense ledger — your receipts and spending stay on your device.
View, measure, and repair CAD and 3D files — STEP, STL, OBJ, PLY, GLB, 3MF, DXF, and Gerber — right in your browser. Nothing uploads.
Alcoholic drinks from China
Chinese baijiu is sorted into about a dozen aroma types. Besides the big three, strong (nongxiang), light (qingxiang) and sauce (jiangxiang), there are smaller types such as feng, chi, sesame, medicinal, te, laobaigan and fuyu, each tied to one maker or region and to its own grains, qu and fermentation vessel. This entry lists them until each has a page of its own.
These minor types change one or two things in the solid-state baijiu method, such as the grain (whole rice for te-aroma, pure rice for chi-aroma), the qu (pure-wheat qu for laobaigan, herb-laden qu for medicinal Dongjiu, barley-and-pea qu for feng-aroma), the vessel (young mud pits for feng-aroma, buried jars for laobaigan) or an extra step (steeping with fat pork for chi-aroma).
Total time across the steps of Nongxiang (strong-aroma) baijiu — mud-pit process: 2 months – 2.3 months
What changes: Wheat bricks heat up as yeasts and bacteria grow through them
Output: medium-temperature daqu.
Microbes at work in this step
Candida and Wickerhamomyces heat the bricks; heat-tolerant Bacillus and Thermoascus survive
Measured measured in a studySet fixed by a specification or tested recipeReported one source reports itTypical a general value, not sourced for this fermentUnconfirmed not yet checked against a source
Chinese baijiu is sorted into about a dozen aroma types. Besides the big three, strong (nongxiang), light (qingxiang) and sauce (jiangxiang), there are smaller types such as feng, chi, sesame, medicinal, te, laobaigan and fuyu, each tied to one maker or region and to its own grains, qu and fermentation vessel. This entry lists them until each has a page of its own. Made in 6 steps over 2 months – 2.3 months. The longest step, mud-pit fermentation, takes 2–2.3 months and runs at 20–34 °C.
| Main step | 2–2.3 monthsReported[deng2025] | Mud-pit fermentation |
|---|---|---|
| Temperature | 20–34 °CReported[deng2025] | Mud-pit fermentation |
Every number is labelled with how it is known. How this atlas is made
